I stayed up a bit late last night sewing Oliver a new dinosaur shirt. He and some friends at preschool are heavy into the “dinosaur phase” and washing his one dinosaur shirt for school each day was getting a little old! I like to keep a stash of this high quality wool blend felt on hand for my stitching projects and when I see a good price on plain t-shirts I always buy them for making personalized party gifts. I love stitching a shirt with the birthday kids favorite animal or vehicle on it!
Archive for the ‘Tutorials’ Category
The Mr. in these parts has dreamed of building a treehouse for MANY years. This particular tree house book has been dog-eared and gazed upon with dreams for the future long before there were any tree house occupants in our lives. One week last summer the DaDa in these parts got into his favorite sort of mischief and made his “fort in a tree” dreams come true. With a fair bit of reclaimed lumber and recycled windows he built a fabulously sturdy house 8 feet up, between the crook of two evergreens. Complete with a ladder swing, rope hoist, doors and gates. It is truly a treehouse palace! This week the boys and I got to work on some of our ideas to make it extra special. On a scrap of wood we used masking tape to spell out “kids only”. I gave them some paint with instructions to cover the wood all over. We were impatient so we used a hair dryer to get the paint to tack up and when the paint was just a tiny bit dry we pulled off the tape to reveal our new sign. Next the boys decided they needed to fly a pirate flag – with a bit of fabric scraps I sewed one up with simple zig zag stitching and embellished it with skull and cross-bone applique. I’m thinking this tree house is looking mighty cool!
We New Englanders wait all through the long hard winter for this, it’s time to come out of hibernation, mingle and feel euphoric. We come outdoors and plant our food praying for a good crop, we open the windows and let the freshness blow in off the rolling hills, we pretend the black flies don’t bite! We soak in the sun and pack in much fun. We rejoice in how simple summer life can be, for right now the shift in seasons is oh so grand.
Thank you for the beauty and bounty of this land! Thank you for those who in each and every way strive to keep it pure, clean, safe, and true – Thank you.
(Oh and thank you for throwing candy in the street because, if you are 4, that is almost as cool as the sky raining ice cream cones!)
I have been a bit obsessed with tape lately. I found out about Japanese Washi Tapes and spent hours drooling over the patterns and colors. The washi tape is simply beautiful but a bit too precious for most of the kid projects. I did splurge and get a few rolls but hid it from my little crafters, which means… I will now forget where I put it and it will be missing for upwards of a year! What works great for my boys is this colored masking tape, in big, cheap, sticky, bright rolls. Oh so FUN! I bet you will see it popping up a lot around here.
This project was inspired by a four-year old friend of ours and his super cool vinegar baking soda rockets. Every time we visit his house he has a new space ship made from recycled bottles and cardboard.
We crafted our small rockets from cast off Play Dough jars. We make most of our own “fun dough” but somehow we still manage to collect quite a few of these cool little containers. Next we tackled a big orange juice container rocket and it fit a whole bunch of astronauts and friends inside.
Yesterday at our house, plastic bottles got new lives as – Toy Rockets!!
5,4,3,2,1, Blast OFF!
I think just about every kid has eaten a dog biscuit – didn’t you try one once!
You love the dog, you love the kids, why not make a homemade biscuit good for everyone.
Babies & Bow Wow’s Biscuit Recipe
Heat oven to 400 degrees
1 Cup water
1/2 Cup vegetable oil
1/2 Teaspoon salt
1 1/2 Cup whole wheat flour
1/2 cup white flour
1/2 Cup cornmeal
1/2 Cup rolled oats
2 Tablespoons vanilla
3 Tablespoons Peanut Butter or tahini
In a large bowl mix liquids, add peanut butter or tahini
In a medium-sized bowl combine and mix dry ingredients.
Toss everything together and mix until fully blended. Should be tacky but not too wet, add more flour or water if needed.
Optional – add a bit of sugar-free carob chips, raisins or honey.
Roll out dough with a sprinkle of flour and as many little rolling pins as you have on hand.
When it’s less than 1/2″ thick cut with cookie cutters, or the lip of a mason jar. At our house we really like heart-shaped biscuit’s.
Place on cookie sheet and bake at 400 degrees for 20 minutes or to desired crunchyness, flip if they get too brown.
Brush with butter and jam for an extra pop!